5 Ingredient Wholesome Banana Bread Muffins
You read right! Only 5 ingredients to make perfect scrumptious Banana Bread Muffins!
If you’re searching for a nutritious breakfast or snack the entire family will love – look no further than this simple and delicious recipe.
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Course Breakfast, Dessert, Snack
Cuisine American
Servings 10
Calories 103 kcal
2 cups oats 3 bananas 2 eggs 3/4 cup raisins 1 tsp baking soda cinnamon (optional) chocolate chips (optional)
Preheat oven to 350 degrees.
Grease a muffin tin.
Mix all ingredients in a blender or food processor until smooth.
Pour batter into muffin tin (you should have enough for 10-12 standard size muffins). Top with chocolate chips if you want.
Bake for 15-20 minutes. Store in the fridge for up to 3 days.
Calories: 103 kcal Carbohydrates: 20 g Protein: 3 g Fat: 1 g Cholesterol: 27 mg Sodium: 116 mg Fiber: 2 g Sugar: 9 g Calcium: 15 mg