Zucchini Pizza Boats
If you’re looking for a fun, quick, super tasty & healthy meal to incorporate into your dinner rotation – this recipe is for you! I was a bit skeptical about trying this recipe out, but I thought there’s no harm or wasted time in testing them out. Boy, was I pleasantly surprised how satisfying & successful these veggie pizzas were!
What’s so great about these boat-shaped pizzas? You’re getting your daily veggie intake in, in the form a pizza! What’s not to love? Also, they only take about 15 minutes to bake, so you’ve got an amazing weeknight meal for the entire fam in a total of 30 mins! Those busy, hectic workdays just got a whole lot simpler & better!
The beauty of this recipe is how easy they are to customize. Everyone in the fam can create their very own personalize zucchini boat! Here are a few topping ideas to consider:
Mini Pepperonis (I used turkey pepperoni for a healthier version.) *If you can’t find the minis, go ahead & cut them into smaller pieces…Voila!
- Turkey Sausage
- Diced Chicken
- Mushrooms
- Bell Peppers
- Olives
- Tomatoes
- Spinach
- Ham
- Pineapple
- The possibilities are endless!
Tips:
- If your vegetables contain a large amount of natural moisture (like tomatoes or spinach) sauté them first until tender so that most of the liquid has been cooked out, then top your zucchinis & bake.
- To easily remove the center of the zucchini, use the tip of a small spoon or a melon baller.
